Toasted Ravioli

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I’m so excited to try these Toasted Ravioli that Julie from Confessions of a Cooking Diva has brought to share with us today!!

Kids are forever hungry, aren’t they? Feed them a meal and 30 minutes later they are hungry again. It’s hard to stay clever and creative with snacks, but these fun toasted ravioli’s are perfect. They take just minutes to prepare and kids will love dunking them in marinara sauce.

Happy kids=happy parents, right?!

Ingredients:

1 pkg. Ravioli
2 tbsp. milk
3 eggs
1 cup Italian breadcrumbs
⅓ cup grated Parmesan cheese
1 jar of marinara

Instructions:

1. Preheat oven to 375 degrees.
2. Spray a rimmed cookie sheet with cooking spray
3. In a small bowl mix together the milk and eggs. Set aside.
4. In a second small bowl mix together the Italian breadcrumbs and the Parmesan cheese. Set aside.
5. Take each piece of ravioli and dunk in the egg/milk mixture and then into the dry ingredients. Place on cookie sheet. Repeat until all the ravioli are covered.

You can find complete recipes HERE 

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Baca Juga