BREAKFAST CASSEROLE WITH SAUSAGE AND HASH BROWNS

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This incredibly easy to make Breakfast Casserole uses frozen cubed hash browns and is in the oven in less than 15 minutes!

Ingredients

1 pound bulk sausage chicken or pork, mild or spicy
1 medium yellow onion, chopped
1 red bell pepper, chopped
8 eggs
1/2 cup half and half whole or 2% milk will work as well
4 cups frozen hashbrowns, cubed type shredded will work as well
1/2 teaspoon salt
1/4 teaspoon pepper
1 avocado, cubed (optional)
2 green onions, sliced (optional)

Instructions

1. Preheat oven to 350 degrees
2. Brown sausage in medium skillet until cooked through.  Transfer to large bowl.
3. (if there is a large amount of fat in skillet, remove all but 1 tablespoon).
4. In the same skillet. Saute red peppers and onions until just tender.  Add to bowl with sausage along with 1 1/2 cups grated cheese.
5. Pour frozen hash browns into microwave safe bowl and cook on high for about 4 minutes or until slightly thawed.  Add to bowl with sausage and peppers.

You can find complete recipes HERE 

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